Blood Sausage

ByMike

Dec 31, 2024

A traditional meal served in my family on Christmas Eve, that didn’t happen this year so I adjusted the schedule and had it on New Years Eve!

Back in November I had to go to Victoria so I sought out a place to get some!

Let’s take a look at the shop and see what they have!

Parking was a little tricky however it was worth it!

Got some! Now, let’s cook it up!

350 Degrees for an hour was just right!

Happy New Year!


By Mike

Owner/Administrator